Information around the SENNA world
SENNA Lexicon
Decades of know-how make us what we are today: a thoroughly Austrian traditional company that is the leading specialist for fats, oils, margarine, sauces and dressings far beyond its borders. We are happy to pass on this professional knowledge in the fields of gastronomy and Back & Co!
Flambéing
Pour alcohol over cooked, salted or sweet desserts, ignite and serve. Pour an aromatic spirit over sweet desserts and ignite the vapours briefly.
mince
Chop finely, pass through a mincer.